HSDF-04 gbajiri agbaji na akwa Tofu nwamba

Nchekwa gburugburu ebe obibi, iji ihe mkpofu eme ihe, ị nwere ike ịwụsa ụlọ mposi ozugbo.Ọ dịghị uzuzu, ọ dịghị nsi, adịghị emerụ nwamba ndị mmadụ.Condensable, dị mfe ihicha.

“Ihe onwunwe Raw eke dị mma

1.Natural soy agwa eriri

2. Natural Corn Starch

3.Natural Guard chịngọm

4.Ọ bụ ihe ọkụkụ sitere n'okike, nchekwa na Eco-enyi na enyi, na-enweghị ihe ọ bụla na-emerụ ahụ.Atụla egwu nke nwamba na-eri nri.

Ọrụ nke nwamba awụba n'oké osimiri gbawara agbawa

1.Effective na otutu ugboro ngwa ngwa absorption

2.Four ugboro absorption, ngwa ngwa clumping

3.Less oriri, ọ dịghị osisi na ala, ike ọbọp excrement

4.After ugboro abụọ elu okpomọkụ ihicha, pusi-awụba n'oké osimiri na-filtrated ugboro anọ, na-ahapụ ndị kasị mma ahụ maka nwamba mgbe ọtụtụ ule.

Njikwa isi

Tofu fọdụrụnụ nwere juputara na flavonoid, nke nwere ike imebi ísì nsị nke ọma, nyere aka wepụ isi ma nọgide na-enwe ikuku dị ọhụrụ.